Finest Arabica beans from the most colorful regions of Brazil and Central America and selected Robusta beans from Asia give this blend its creamy, velvet crema and its intense aroma with shades of hazelnut. Ideal for the preparation with milk.
Bean Type: Arabica and Robusta
Roast Level: 4
Aroma: Intense with shades of hazelnut
Crema: Creamy & velvet
Flavour: Balanced between sweetness of best Arabica beans and touch of bitterness from Asian Robusta beans